Hours

9h - 18h

Frequently Asked Questions

1. What type of agrifood projects do you support?

I support a wide range of agricultural and agri-food projects, including agropastoral systems, cassava and shea value chains, food-crop production in mining areas, and youth micro-projects. My work covers project structuring, technical design, financial modelling, impact evaluation and donor alignment.

2. Do you help cooperatives and producers access international markets?

Yes. I advise cooperatives on export procedures, quality standards, documentation and market access. For example, I supported the Madjikarité women’s cooperative in improving shea quality and meeting requirements to export to the Canadian market.

3. What fundraising or donor services do you offer?

I help organizations design strong concept notes, grant proposals and funding strategies. My expertise includes donor mapping, budgeting (CapEx/OpEx), logframes, impact indicators and coordination with partners such as IFAD, FAO, GCF, MasterCard Foundation and national agencies.

4. Do you work with youth and women in agriculture?

Absolutely. I provide training on agribusiness, agricultural law, project design, and access to finance. I also design agricultural-loan models through my work as Agricultural Loans Lead and empower young women through capacity building, cooperative strengthening and income-generating initiatives.

5. Do you offer writing and knowledge-production services?

Yes. I write policy briefs, agricultural guides, SPS and food-security analyses, training manuals, impact reports and educational materials. My goal is to make agrifood knowledge accessible, clear and actionable for youth, communities and organizations.